We assess the impact of Ethiopia’s flagship social protection program, the Productive Safety Net Program (PSNP) on the adverse impacts of the COVID-19 pandemic on food and nutrition security of households, mothers, and children. We use both pre-pandemic in-...
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This Endline Impact Evaluation Report presents findings from a process evaluation and impact evaluation of the IN-SCT program, combining both quantitative and qualitative methods.
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In 2015, UNICEF in collaboration with the Ministry of Labor and Social Affairs (MoLSA) introduced the Integrated Nutrition–Social Cash Transfer (IN-SCT) pilot program in Oromia and SNNP Regions of Ethiopia. The IN-SCT program aims to support and enhance the...
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Over the last decade, social safety nets (SSNs) have rapidly expanded in Africa, becoming a core strategy for addressing poverty, responding to shocks, increasing productivity and investing in human capital. Poverty, vulnerability and well-being have inherent...
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This e-book compiles a selection of entries from the IFPRI blog series on COVID-19. The pieces provide key insights and analysis on how the global pandemic is affecting global poverty and food security and nutrition, food trade and supply chains, gender,...
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We evaluated a large transfer program in Bangladesh, named the Food Friendly Program (FFP, Khaddo Bandhob Karmasuchi), based on observational data. The program aims to provide nutritional support to poor rural households during preharvest seasons by offering...
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